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Specializations

• Gastronomy and Culinary Arts

  4.8(30)
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  Health Information Systems Technician

  4.8(30)
• Tourism Management

  4.8(30)
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  Call Center Services

  4.8(30)
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  Clothing Production Technology

  4.8(30)
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  Horse Breeding and Coaching

  4.8(30)
• Landscape and Ornamental Plants Cultivation

  4.8(30)