Family and Consumer Sciences focuses on the social, economic, and health aspects of families, emphasizing consumer behavior and household resource management. The program aims to prepare graduates who can support family stability, improve quality of life, and promote sustainable consumer awareness.
Combination of social, economic, and health sciences.
Skills in managing household financial and material resources.
Understanding consumer habits and behaviors.
Contribution to family and community education.
Specialization opportunities in sustainable consumption and nutrition.
Fundamentals of Family Sciences.
Family Sociology.
Consumer Behavior.
Nutrition and Public Health.
Home Economics.
Household Resource Management.
Family and Community Education.
Sustainable Consumption Culture.
Family and community counseling centers.
Consumer protection organizations.
Ministries of Education, Health, and Social Affairs.
NGOs and social development projects.
Research and social studies centers.
Academic teaching and research.
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